A blend of cherry and citrus fruits.
Pint of Syrup Recipe & Instructions
Quart of Syrup Recipe & Instructions
Gallon of Syrup Recipe & Instructions
Contains: Water, Citric Acid, Propylene Glycol, Natural and Artificial Flavors, Yellow 5, Red 40, Blue 1, Caramel Color**, Xanthan Gum, Sodium Benzoate (Preservative), Polydimethylsiloxane
**Caramel Color is manufactured from high dextrose containing corn syrups or beet sugar (gluten not present in corn)